Fat & Happy: Tequila-Drunken Chipotle Mussels and Chorizo and Peppers

Adding tequila to a classic wine broth along with the lime really adds a punch to…

Fat & Happy: Peanut Butter and Caramel-Stuffed Chocolate Bark

Two layers of chocolate, a layer of peanut butter, a layer of caramel and a topping…

Fat & Happy: Walnut Stuffed Endive and Herbed Cheese, Apple and Meat Skewers

My gift to you is these simple holiday appetizers. Rather than slave in the kitchen when…

Fat & Happy: Turkey Enchiladas with Pumpkin Mole

One of the hardest leftovers to work with was the remains of a pumpkin pie. To…

Fat & Happy: Wine and Port Spiced Pears with Cardamom Mascarpone

Dessert doesn't need to be sugar laden or stuffed with chocolate to be amazing. Case in…

Fat & Happy: Thanksgiving Leftover Leek, Turkey and Horseradish Mac n Cheese with Cripy Speck and Potato Chips

It’s the best type of conservation, and it involves potato chips and cheese with jalapenos, garlic…

Fat & Happy: Dry-Brined Ancho Pepper Glazed Turkey with Gravy and Chickpea Pepita Stuffing

Need ideas for Thanksgiving? These recipes are so good, they’re worthy of a holiday or even…

Fat & Happy: Autumnal Maple ice Cream

The Bruery’s Autumn Maple Seasonal is brewed with almost 20 pounds of yams, cinnamon, nutmeg, allspice,…

Fat & Happy: Roasted Squash Cheesy Breakfast Sandwich

Nutty, savory roasted squash, unctuous egg, goat cheese, a little garlic -- all nestled between toast…