For ten days, over 200 restaurants will offer special prix fixe menus starting at $22* for lunch and $33/$44* for dinner. Take this opportunity to discover new dining hot spots and re-visit a few of your favorites.
Participating restaurants may offer Restaurant Week menus for lunch, dinner or both – at their discretion. Please view individual restaurant profiles for menu details.
*Beverages, tax and gratuity are not included.
February 17 – 26